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Mouton Cadet Heritage Red Bordeaux 2019
Description
A Bordeaux from Baron Philippe de Rothschild made for characterful meat dishes such as beef rib, lamb shoulder or duck breast. Round, spicy and full of very ripe fruit.
Why choose it
- Côtes de Bordeaux, France, 2019 vintage, 14% ABV, 750ml.
- Merlot (84%), Cabernet Sauvignon (13%), Cabernet Franc and Petit Verdot.
- Aged 20 to 25 months, including 9 months in wood.
- Cinnamon, pepper and vanilla, then cherry and blackberry; fine tannins and a long finish.
How to serve At 18 to 19 °C with beef rib, lamb or duck with green peppercorn sauce.
Details
Harvest:
2019
Alcohol :
14%
Volume:
750ml
Region:
Bordeaux Coast
Castes:
Merlot, Cabernet Sauvignon, Cabernet Franc. Petit Verdot
Food Pairing:
Beef ribs, lamb shoulder, duck breast with green pepper sauce.
bottle_size:
750ml
Country:
France
color:
Red
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