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Alsace Riesling Bio Schieferkopf Lieu-dit Berg 2017
Description
Located in the parish of Reichsfeld, on the only blue schist vein in Alsace, this plot stands out for its extraordinary subsoil, dating back to the Precambrian (more than 542 million years ago).
The soil, moderately deep and benefiting from a south-facing slope, contributes to Lugar-dito Berg producing a unique wine, characterized by its fruity side, its notable minerality and its freshness.
Tasting Notes
Color : golden with greenish reflections.
Nose : fine, with notes of plum, fresh tangerine, grapefruit, with menthol and celery.
Mouth : In the mouth, salinity predominates and harmonizes perfectly with the voluptuousness of the wine.
Sommelier's advice :
Open 30 minutes before serving
Jancis Robinson - 17.5/20
The soil, moderately deep and benefiting from a south-facing slope, contributes to Lugar-dito Berg producing a unique wine, characterized by its fruity side, its notable minerality and its freshness.
Tasting Notes
Color : golden with greenish reflections.
Nose : fine, with notes of plum, fresh tangerine, grapefruit, with menthol and celery.
Mouth : In the mouth, salinity predominates and harmonizes perfectly with the voluptuousness of the wine.
Sommelier's advice :
Open 30 minutes before serving
Jancis Robinson - 17.5/20
Details
Harvest:
2017
Alcohol :
13%
Volume:
750ml
Region:
Alsace
Castes:
Riesling
Food Pairing:
Granny Smith salmon tartare, Gougère with Comté cheese
Country:
France
bottle_size:
750ml
color:
White
Sulfites:
Yes
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